I had only been to Luigis once, a long time ago, so after we finished the pizza puzzle, it was time for a well-deserved reward for all our hard work. Luigis totally rules. It was hopping, with pizzas lined up two deep in the oven and a constant flow of customers. We were lucky enought to catch the last few minutes of that Pistons/Cavs game while we sipped our frosty mugs of Bud Light and waited for our pizza. The crust at Luigis is my favorite in town. It's thin and crackery, like I like, with charred spots on the bottom. The veggie toppings were standard, but I've heard that they have housemade sausage (not sure if this is true) and that the meat is supposed to be top-notch, so I'll have to try that next time. Check the slogan on the box about your "home t.v.". They also had a Luigis menu from the 50s that contains the verb "pizzicated"